• Click here for all the specials

Lunch Specials

 Monday-Turkey Dip…
Fresh Rotisserie Turkey and Mozzarella cheese served on a French Roll, served
with Turkey au jus, and your choice of fries or coleslaw.

$8.79

Tuesday-Turkey Pot Pie…
Fresh Rotisserie Turkey and vegetables layered between flaky crust and
topped with turkey gravy, served with salad.

$8.79

Wednesday – Spaghetti and Meatballs… A lunch size portion of our own spaghetti with housemade meatballs, served with salad and garlic cheese bread.

$8.79

Thursday-Monte Cristo…
A triple decker sandwich, stacked high with turkey, ham and Swiss cheese, dipped in egg and grilled to perfection. Served with powdered sugar, cranberries, and your choice of fries or coleslaw.

$8.79

Friday-Fish Sandwich…
Our own panko breaded hand cut cod, served on a Kaiser roll with lettuce,  tomato and tarter sauce. Served with your choice of fries or coleslaw.  

$8.79

Saturday-Pulled Pork Sandwich… Tender pork in rich BBQ sauce served on a Kaiser Roll. Includes your choice of Cilantro Coleslaw or French Fries..

$8.79

Sunday – Turkey and Dumplings… Turkey & Vegetable stew topped with herbed dumplings and served with salad.

 

 $8.79

 

 

 

Dinner  Specials

All dinner specials are served with your choice of Ivar’s Clam Chowder,  Rainy Day Turkey Noodle Soup or  Salad and homemade cornbread.

Monday…. Beef Stroganoff  Tender beef, onions and mushrooms in a rich beef sauce with sour cream served over noodles.

$11.99

 

Tuesday-Salisbury Steak…
Just like Mom used to make. An 8 ounce well seasoned ground beef patty served with Yukon Gold mashed potatoes, rich beef gravy and fresh grilled vegetables.

$10.99

Wednesday…..Spaghetti & Meatballs

Mitzel’s housemade Spaghetti with Tomato Basil Sauce, Served with our own meatballs and garlic cheese bread.

$10.99

Thursday-Roast Pork…
Slow roasted pork served with Yukon Gold mashed potatoes topped with  rich pork gravy and served with fresh grilled vegetables.

$10.99

 Friday….Salsa Cod
Delicious Cod in housemade orange salsa served over rice with farm-fresh vegetables.

$12.99

Saturday…BBQ Pork Ribs

Tender pork ribs cooked to perfection, topped with BBQ sauce and served with choice of potato and farm-fresh vegetables

$12.99

Sunday…Fried Chicken

Fried Chicken served with choice of potato and farm-fresh vegetables.

$10.99

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

 

 
 

1 Comments

 
  1. Peggy says:

    Hi, your Liver and Onions Dinner is the best in the state of Seattle, WA. Each time I get it, it taste better and better. :)

    Thank You